Each year, Royal Caribbean selects an Employee of the Year from more than 40,000 crew members working aboard its ships. This year, 26 ships in the fleet submitted their nominations for this prestigious award, breaking the record for the highest number of nominees ever. The winner bags a cool $5,000!
MSC Cruises is celebrating its partnership with Formula 1 by offering Crew Members the opportunity to win all expenses paid trips to Formula 1 Grand Prix events across the globe.
The first of several contests gave crew the chance to win a trip for two to the Formula 1 Lenovo Chinese Grand Prix in Shanghai. This was won by Mauro dos Santos Oliveira, a Kitchen Steward on MSC Seaview, whose submission of a photo of his idea of the ‘Perfect Pit Stop’ - a vacation at his mother’s work - made him the winner.
Royal Caribbean International recently announced the recipients of the Fleet Employees of the Year award. This prestigious award honors three shipboard employees for their exceptional contributions to the company and embodiment of Royal Caribbean International's standards and culture.
Cunard introduced the Queen Anne’s HR Opening Team as they prepare for the ship's inaugural voyage. This team is dedicated to supporting the crew in launching Queen Anne into service, ensuring the delivery of Cunard's renowned White Star Service to guests. The HR Team are the first full team working at Queen Anne’s shipyard in Venice.
Here are the team members and their thoughts on the Cunard’s newest ocean liner:
The construction of TUI Cruises newest ship the Mein Schiff 7, built at Meyer Turku in Finland is approaching completion. The cruise line released details of the ship's environmental innovations, and the events surrounding its maiden voyage, as well as the ship's godmother.
MSC Cruises has introduced a stringent new laundry policy for its crew members, significantly limiting their ability to wash personal items on board. Under the new guidelines, crew members are restricted to washing a maximum of ten personal items twice per week, with all laundry to be monitored and managed by designated crew laundry personnel.
